List of articles with #Sushi
Young Sushi Chefs to Watch Out For #2 - Takamitsu Yasuda of "Sushi Takamitsu"
This is the second installment of a series introducing young sushi chefs who are the future of the sushi industry. This time I will be introducing the marketing man of the sushi indu...
20,000〜29,999 JPY
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The Sushi Sho Mafia Sweeping Over Tokyo
The Sushi Sho group has been a powerful presence in Tokyo's sushi scene for the past few years. Chef Nakazawa, whose name is well-known across Japan as one of the most respected sush...
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A visit to ‘Sushi Watanabe’ ~A tale woven with Sushi~
Sushi Watanabe – A tale woven with Sushi At night, Yotsuya Araki-cho was filled with excitement. As it once was a place where gorgeous Geishas went by, the area is packed with numer...
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A visit to ‘Shimbashi Tsuruhachi bunten'
From a certain point of age, I started to feel more attached to the city of Shimbashi. The city is filled with shops that serve you great meals, and the air is permeated with a blend...
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A visit to 'Sushi Sho Saito' ~a winner of the Clone Wars~
A week ago in Akasaka far, far away... DA-DA-DA Duuh Duuh, DA-DA-DA Duuh DA, DA-DA-DA Duuh DA, DA-DA-DA Duuh 'Sushi Sho Saito' ~a winner of the Clone Wars~ The 'Sushi Sho' style was i...
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A visit to 'Takaoka' ~A Thousand Miles~
They say that all the sushi lovers have at least three restaurants of their liking (referred to as ‘Kakemochi 3-ken’ in Japanese). The first on their list is a place of comfort, whe...
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The Legendary Sushi Restaurant Made A Long-awaited Miraculous Revival.
One of the best Sushi restaurants in Japan, “Komatsu Yasuke” was closed in November 2015 ...
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The 5 Best Sushi Restaurants you should immediately visit in 2018
For the last couple of years, Tokyo has been in the midst of a "Sushi boom." Battles are f...
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A New Sushi Sho at Shinjuku Station?!
Let's say it was the best thing that happened to Shinjuku, the land where gourmet never pr...
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A must try for Sushi lovers! The march sushi toppings!
Tokyo is finishing up it’s long winter and is about to start heading into spring. I’m afra...
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